RSS Feed

Vegetarian Cacciatore

Posted on

Shivaay Delights

image

I’ve always seen traditional Italian cacciatore recipes and felt that I would really enjoy a vegetarian version. A light meal with my substitute of Quorn pieces that really absorbs the Mediterranean flavours of tomato, garlic and onion. An extremely quick and satisfying meal to make when you back home, from a long day at work! Or for the kids? as believe me, mine went through a whole pot!

image

One dish I will be adding to our family favourites’ list and know I will be making time and time again!

INGREDIENTS

300g frozen quorn pieces/soya chunks (pre soaked)
1 punnet closed cup mushrooms
1 tbsp olive oil
1 onion diced
2 garlic cloves minced
200g tomato passata
250g cherry/mini pomodorino tomatoes
½ tsp dried oregano
½ tsp dried basil
½ cup vegetable stock

METHOD

• Heat the oil in a large saucepan, brown off the quorn/soya chunks, onion and garlic

image

image

•…

View original post 74 more words

Advertisements

About Leyla O.

I'm Excellent, nuff said!!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: